-is a unique strain of live yeast
(Saccharomyces Cerevisae) which
has proven to enhance rumen
function. It stabilises the rumen
environment and will improve
microbial efficiency. This will
not only increase feed intake, but
will also significantly boost milk
yields.
Within live yeasts, different
strains and variable consistency
of quality can lead to
dramatically different results.
LEVUCELL SC 10 ME is microencapsulated,
ensuring that the product survives
the pelleting process and delivers
consistent results at farm level.
Microencapsulation
This unique encapsulation process
ensures that the live yeast is
protected and delivered to the
rumen in its original live form.
Research on Dutch Dairy units
show that microencapsulation has a
significant effect on rumen
fermentation and animal
performance.
Fibre Digestion
A key factor in increasing milk
production is effective fibre
digestion. Trials show with LEVUCELL
SC 10 ME fibre digestibility is
increased by 4 - 5%. (Source INRA) |
